Janine’s Home Industry – Specialized: Moussaka



Beef mince layered with aubergine and a bechamel sauce



My name is Janine and I’m a qualified chef, born in East London. My passion for cooking came from my mom she used to bake for a little coffee shop and no one can beat a mothers cooking.  My meals are exactly that, home cooked comfort meals, all meals are cooked from the heart, I use the freshest ingredients and everything is cooked in my kitchen from home in a safe and hygienic farm environment. Look forward to letting you taste flavors from my home to yours.